Amount Per Serving%Daily Value*
Nutrition InfoTotal Fat16 g21%
Sarturated Fat4 g20%
Buffalo Chicken - SmallTrans Fat0 g
1 Serving Per ContainerSodium480mg21%
Serving Size: 1 Serving, 10.8 oz (306 oz)
Carbohydrates
20 g7%
Calories340Dietary Fiber4 g14%
Protein30 gTotal Sugar3 g0%
Allergens: MilkAded Sugar0 g
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Buffalo Chicken - Small

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A traditional U.S. dish in all of its glory, Buffalo Chicken is designed to be knock-your-socks-off spicy. Featuring roasted chicken thigh seasoned with Frank's RedHot Buffalo Sauce, plenty of cayenne pepper, and some black pepper, sea salt, garlic, nutmeg, and lemon juice thrown in for good measure, you'll definitely enjoy this dish.

Thankfully, it cools things down a bit thanks to the addition of parmesan cheese and heavy whipping cream, as well as potatoes, cauliflower, and green onion, but the spiciness is intended to be memorable.

Macros

One 10.8 ounce serving of Buffalo Chicken contains 340 calories. When broken down into macros, it has 30 grams of protein, 16 grams of fat, 20 grams of carbohydrates, 3 grams of sugar, and 480 milligrams of sodium.

Allergen Information

The common allergen found in this meal is milk, in the form of heavy whipping cream and parmesan cheese. With that said, please check the ingredients list to ensure that you aren't allergic to any of the other items that are used in Buffalo Chicken.

Additional Details

Thanks to the spicy and creamy sauce, you'll enjoy every bite of this Buffalo Chicken dish. This meal is also an excellent source of healthy fats and protein.

Ingredients

Chicken Thigh, Potatoes, Cauliflower, Green Onion, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Aged Cayenne Red Peppers, Vinegar, Lime Juice, Lemon Juice, Extra Virgin Olive Oil, Heavy Whipping Cream, Water, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Hydrolyzed Corn Protein, Extractive Of Turmeric, Pink Himalayan Sea Salt, Cayenne, Cornstarch, Garlic Salt, Black Pepper, Roasted Garlic, Nutmeg.

A traditional U.S. dish in all of its glory, Buffalo Chicken is designed to be knock-your-socks-off spicy. Featuring roasted chicken thigh seasoned with Frank's RedHot Buffalo Sauce, plenty of cayenne pepper, and some black pepper, sea salt, garlic, nutmeg, and lemon juice thrown in for good measure, you'll definitely enjoy this dish.

Thankfully, it cools things down a bit thanks to the addition of parmesan cheese and heavy whipping cream, as well as potatoes, cauliflower, and green onion, but the spiciness is intended to be memorable.

Macros

One 10.8 ounce serving of Buffalo Chicken contains 340 calories. When broken down into macros, it has 30 grams of protein, 16 grams of fat, 20 grams of carbohydrates, 3 grams of sugar, and 480 milligrams of sodium.

Allergen Information

The common allergen found in this meal is milk, in the form of heavy whipping cream and parmesan cheese. With that said, please check the ingredients list to ensure that you aren't allergic to any of the other items that are used in Buffalo Chicken.

Additional Details

Thanks to the spicy and creamy sauce, you'll enjoy every bite of this Buffalo Chicken dish. This meal is also an excellent source of healthy fats and protein.

Ingredients

Chicken Thigh, Potatoes, Cauliflower, Green Onion, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Aged Cayenne Red Peppers, Vinegar, Lime Juice, Lemon Juice, Extra Virgin Olive Oil, Heavy Whipping Cream, Water, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Hydrolyzed Corn Protein, Extractive Of Turmeric, Pink Himalayan Sea Salt, Cayenne, Cornstarch, Garlic Salt, Black Pepper, Roasted Garlic, Nutmeg.

NUTRITION INFO
1 Serving Per Container
Serving Size: 1 Serving, 10.8 oz (306 oz)
Amount Per Serving % Daily Value*
Calories 340
Total Fat 16 g 21%
Saturated Fat 4 g 20%
Trans Fat 0 g
Sodium 480mg 21%
Total Carbohydrate 20 g 7%
Dietary Fiber 4 g 14%
Total Sugars 3 g 0%
Added Sugar 0 g
Protein 30 g
Allergens: Milk